Dolce Frégate Provence enjoys a spectacular location minutes from Bandol and Cassis amongst charming vineyards, verdant golf courses, and Provence’s best motorbike routes.
Fresh, seasonal ingredients from local purveyors comprise our creative cuisine.
Opportunities for recreation abound. Take a dip in our tiered outdoor pools, get in a game on our beautiful golf course, or explore the countryside with a stroll along our walking trails.
Innovative, passionate and skilled, Chef Guillaume Maurice’s main priorities in the kitchen are his team and his back-to-basics approach. His emphasis is on respect for the ingredients, which has inspired his commitment to the AMAP.
Chef William Maurice, who supports local agriculture, works only with seasonal products from regional and French producers. Restaurant accredited by the Culinary College of France, testimony and guarantee of quality cuisine.
Located between the Marseille and Toulon airports
5 minutes, by car, from Gare de Bandol
20 minutes, by car, from Gare de Toulon
Fourteen hours of intense work!
Personalized attention and relaxed atmosphere, make the perfect framework to learn without ceasing to enjoy.
The classes cover multiple aspects of Tango, technique, musicality, figures, improvisation, etc.
Catorce horas de trabajo intenso!
Atención personalizada y ambiente relajado, hacen el marco perfecto para aprender sin dejar de disfrutar.
Las clases abarcan multiples aspectos del Tango, técnica, musicalidad, figuras, improvisación etc.